Easy Garlic Cheese Biscuits

These are great if you need a quick bread roll or snack to give when company's coming.

Easy Garlic Cheese Biscuits

2 cups Reduced Fat Biscuick
2/3 cup skim milk
1/2 cup shredded cheddar cheese
1/4 cup margarine, melted
1/4 teaspoon garlic powder

1. Heat oven to 450F
2. Mix Bisquick, milk, and cheese until a soft dough forms. Beat vigorously for 30 seconds. Drop dough by 10 to 12 spoonfuls about 2 inches apart onto ungreased cookie sheet.
3. Bake 8 to 10 minutes or until golden brown. Mix margarine and garlic powder, brushing on warm biscuits before removing from cookie sheet. Serve warm.


Betty Crocker

Check out my other blogs at:
Housewife Helper
Quincy and Clea
Living Well

Amazing Chili Recipe

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Alexandria's Amazing Chili Recipe

1 lb. of extra-lean ground beef or turkey
1 tbsp extra virgin olive oil
1 onion
2 garlic cloves
1 spoon tomato paste
1 can of crushed tomatoes
1/2 can water
1 can kidney beans, drained and rinsed
8 mushrooms
1 green pepper
1 red pepper
3-4 chili peppers (whole)
1/2 jalepeno pepper

Spices:
1 tsp salt
1/2 tsp cinnamon
1/2 tsp black pepper
1/2 tsp oregano
1/2 tsp dried basil
1 tbsp cayenne pepper
1 tbsp hot sauce
1 1/2 tbsp chili pwder
1 1/2 tbsp dried parsley
2 1/2 tbsp cumin

Directions:

Cook onion and garlic in oil. Add meat and brown. Salt the meat to taste here. Add tomatoes, paste, beans, green and red pepper, and mushrooms. Add spicy peppers whole and stir. Add spices one at a time, stirring between each addition. Cook on medium heat for 10 min. Reduce to simmer and let the chili slowly cook to give it flavor. Serve with tortilla chips or bread.